Chinese artichoke · Pruning

Chinese artichoke · Stachys affinis
Also known as: chorogi; crosnes; crosnes du Japon; Japanese artichoke; knotroot

Plant tubers in spring, in a fertile, humus-rich, well-drained soil in full sun. Tubers can be harvested from November as they are needed

Watering: Moderate regular watering, allowing brief slight drying between soakingsSunlight: Full sunInformation to be completed