iris 'Cream Soda'

Also known as: Information to be completed

Cream Soda' is a vigorous perennial with glaucous foliage and erect stems to 80cm in height, bearing up to 8 white flowers, the standards and falls tinged with pale lemon yellow; beard bright yellow

iris 'Cream Soda'

Scientific classification

Species
iris 'Cream Soda' (Iris 'Cream Soda')
Genus
Iris
Family
Iridaceae
Harmful if eaten. Wear gloves and other protective equipment when handling
Toxicity
Herbaceous Perennial
Plant type
0.5-1 metres
Height
0.1-0.5 metres
Spread
Deciduous
Foliage
Clump forming
Habit
Spring · Summer · Autumn
Season of interest
Full sun
Sunlight
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Ideal temperature

iris 'Cream Soda' pictures

iris 'Cream Soda'

Distribution of iris 'Cream Soda'

Distribution map

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Culture

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Toxicity

Harmful if eaten. Wear gloves and other protective equipment when handling

Quick identification of iris 'Cream Soda'

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iris 'Cream Soda' care guide

Medium moisture in growth, then drier once flowering fully finishes
Watering
Full sun
Sunlight
Information to be completed
Ideal temperature

Watering

Medium moisture in growth, then drier once flowering fully finishes

Fertilizing

Diluted iris feed every three to four weeks during spring bloom

Pruning

Remove any dying foliage in autumn, old flower stems can be cut down after flowering

Propagation

Propagate by division of rhizomes from midsummer to early autumn, see dividing irises

Growing

Grow in well-drained, fertile, neutral to slightly acid loam in full sun. See bearded iris cultivation

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Common pests and diseases

Diseases

May be susceptible to aphid-borne viruses, bacterial soft rot and grey moulds; see Iris diseases

Pests

May be susceptible to slugs, snails and thrips

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