foam flower 'Mint Chocolate'

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A clump-forming, semi-evergreen perennial, to around 25cm high, forming a mound of deeply lobed, mint green leaves marked with dark bronzy brown. Long clusters of small, starry white flowers, opening from pale pink buds, are held on upright stems above the foliage in spring

foam flower 'Mint Chocolate'

Scientific classification

Species
foam flower 'Mint Chocolate' (Tiarella 'Mint Chocolate')
Genus
Tiarella
Family
Saxifragaceae
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Toxicity
Herbaceous Perennial
Plant type
0.1-0.5 metres
Height
0.1-0.5 metres
Spread
Semi evergreen
Foliage
Clump forming
Habit
Spring · Summer · Autumn · Winter
Season of interest
Full shade · Partial shade
Sunlight
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Ideal temperature

foam flower 'Mint Chocolate' pictures

foam flower 'Mint Chocolate'

Distribution of foam flower 'Mint Chocolate'

Distribution map

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Culture

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Toxicity

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Quick identification of foam flower 'Mint Chocolate'

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foam flower 'Mint Chocolate' care guide

Moderate regular watering, avoid prolonged drought and stagnant waterlogging
Watering
Full shade · Partial shade
Sunlight
Information to be completed
Ideal temperature

Watering

Moderate regular watering, avoid prolonged drought and stagnant waterlogging

Fertilizing

Balanced perennial feed every four weeks spring through summer growth

Pruning

No pruning required

Propagation

Propagate by division in spring

Growing

Thrives in cool, moist, humus-rich soil, in partial or full shade. Protect from drought and excessive winter wet

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Common pests and diseases

Diseases

Generally disease-free

Pests

May be susceptible to slugs and vine weevil

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