iris 'Iced Tea'
Also known as: Information to be completed
Iced Tea' is a clump-forming perennial reaching a height of 80cm. Up to seven flowers per stem are borne above the erect glaucous leaves from late spring to early summer. Standards are bronze-coloured whilst the falls are violet-purple edged with paler bronze markings. Beards gold, tipped with bronze; slightly fragrant

Scientific classification
- Species
- iris 'Iced Tea' (Iris 'Iced Tea')
- Genus
- Iris
- Family
- Iridaceae
- Harmful if eaten. Wear gloves and other protective equipment when handling
- Toxicity
- Herbaceous Perennial
- Plant type
- 0.5-1 metres
- Height
- 0.5-1 metres
- Spread
- Deciduous
- Foliage
- Clump forming
- Habit
- Spring · Summer
- Season of interest
- Full sun
- Sunlight
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- Ideal temperature
iris 'Iced Tea' pictures
Distribution of iris 'Iced Tea'
Distribution map
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Culture
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Toxicity
Harmful if eaten. Wear gloves and other protective equipment when handling
Quick identification of iris 'Iced Tea'
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iris 'Iced Tea' care guide
- Medium moisture in growth, then drier once flowering fully finishes
- Watering
- Full sun
- Sunlight
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- Ideal temperature
Watering
Medium moisture in growth, then drier once flowering fully finishes
Fertilizing
Diluted iris feed every three to four weeks during spring bloom
Pruning
Remove any dying foliage in autumn, old flower stems can be cut down after flowering
Propagation
Propagate by division of rhizomes from midsummer to early autumn, see dividing irises
Growing
Grow in well-drained, fertile, neutral to slightly acid loam in full sun. See bearded iris cultivation
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Common pests and diseases
Diseases
May be susceptible to aphid-borne viruses, bacterial soft rot and grey moulds; see Iris diseases
Pests
May be susceptible to slugs, snails and thrips
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