Iris 'Cantina'
Also known as: Information to be completed
An attractive, clump-forming, rhizomatous, herbaceous perennial with upright, strap-like, green leaves and erect stems bearing large, ruffled, mauve to purple-pink flowers with blue flushed lower petals, known as falls
Scientific classification
- Species
- Iris 'Cantina' (Iris 'Cantina')
- Genus
- Iris
- Family
- Iridaceae
- Harmful if eaten. Wear gloves and other protective equipment when handling
- Toxicity
- Herbaceous Perennial
- Plant type
- 0.5-1 metres
- Height
- 0.5-1 metres
- Spread
- Deciduous
- Foliage
- Clump forming · Columnar upright
- Habit
- Spring · Summer · Autumn
- Season of interest
- Full sun
- Sunlight
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- Ideal temperature
Iris 'Cantina' pictures
Distribution of Iris 'Cantina'
Distribution map
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Culture
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Toxicity
Harmful if eaten. Wear gloves and other protective equipment when handling
Quick identification of Iris 'Cantina'
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Iris 'Cantina' care guide
- Water moderately, let surface dry slightly between irrigations
- Watering
- Full sun
- Sunlight
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- Ideal temperature
Watering
Water moderately, let surface dry slightly between irrigations
Fertilizing
FertilizingLow nitrogen feed in spring before and after bloom
Pruning
PruningCut back old flower stems after flowering and remove dying foliage in autumn
Propagation
PropagationPropagate by division of the rhizome shortly from mid-summer to early autumn. See dividing irises
Growing
GrowingPlant rhizomes just above soil level. Thrives in a sunny position, in ideally neutral soil with good drainage. See bearded iris cultivation
People also ask
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Common pests and diseases
Diseases
May be susceptible to aphid-borne viruses, bacterial soft rot and grey moulds; see Iris diseases
Pests
May be susceptible to slugs and snails
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