Vitis vinifera 'Flame Red'
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A seedless dessert grape, suited to outdoor or greenhouse cultivation, producing good yields of large, well-filled clusters of early season red fruit with a crisp texture and sweet flavour, in summer

Scientific classification
- Species
- Vitis vinifera 'Flame Red' (Vitis vinifera 'Flame Red')
- Genus
- Vitis
- Family
- Vitaceae
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- Toxicity
- Fruit Edible
- Plant type
- 8-12 metres
- Height
- 4-8 metres
- Spread
- Deciduous
- Foliage
- Climbing
- Habit
- Autumn · Spring · Summer
- Season of interest
- Full sun
- Sunlight
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- Ideal temperature
Vitis vinifera 'Flame Red' pictures
Distribution of Vitis vinifera 'Flame Red'
Distribution map
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Culture
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Toxicity
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Quick identification of Vitis vinifera 'Flame Red'
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Vitis vinifera 'Flame Red' care guide
- Moderate deep watering during dry periods, free drainage preferred
- Watering
- Full sun
- Sunlight
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- Ideal temperature
Watering
Moderate deep watering during dry periods, free drainage preferred
Fertilizing
Balanced shrub feed once in spring
Pruning
Pruning is required to encourage flowering and fruiting, and to increase air circulation and so reduce the risk of disease: see grape pruning and training
Propagation
Propagate by hardwood cuttings in late autumn or winter, or by softwood cuttings or semi-ripe cuttings from late spring to midsummer or grafting onto Phylloxera resistant rootstocks
Growing
Grow outdoors in full sun, in well-drained, humus-rich soil, preferably neutral to slightly alkaline, mulch to keep soil moist, and provide support; for more advice, see outdoor grape cultivation
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Common pests and diseases
Diseases
May be susceptible to Powdery mildews, grey moulds, honey fungus and virus diseases. For further advice see grapevine diseases
Pests
May be susceptible to grapevine blister mite, glasshouse red spider mite, brown scale, woolly vine scale and spotted wing drosophila (fruit fly) and may be susceptible to mealybugs under glass
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