Capsicum annuum 'Cayenne Red'
Also known as: Information to be completed
A compact, bushy annual and very productive, with ovate, mid-green leaves. Produces small white flowers from the leaf axils in summer, which go on to produce long and thin edible fruit, around 12cm long which mature from green to red and have a medium-hot flavour
Scientific classification
- Species
- Capsicum annuum 'Cayenne Red' (Capsicum annuum 'Cayenne Red')
- Genus
- Capsicum
- Family
- Solanaceae
- Irritant if eaten, skin/eye irritant. Wear gloves and other protective equipment when handling]
- Toxicity
- Annual Biennial · Fruit Edible
- Plant type
- 0.5-1 metres
- Height
- 0.1-0.5 metres
- Spread
- Deciduous
- Foliage
- Bushy
- Habit
- Spring · Summer
- Season of interest
- Full sun
- Sunlight
- Information to be completed
- Ideal temperature
Capsicum annuum 'Cayenne Red' pictures
Distribution of Capsicum annuum 'Cayenne Red'
Distribution map
- Native
- Introduced
- Cultivated
Source:WCVP v16 · Royal Botanic Gardens, Kew · CC BY 3.0 · Boundaries:WGSRPD / TDWG
Culture
Information to be completed
Toxicity
Irritant if eaten, skin/eye irritant. Wear gloves and other protective equipment when handling]
Quick identification of Capsicum annuum 'Cayenne Red'
Information to be completed
Capsicum annuum 'Cayenne Red' care guide
- Moderate regular watering, drain standing water rapidly away
- Watering
- Full sun
- Sunlight
- Information to be completed
- Ideal temperature
Watering
Moderate regular watering, drain standing water rapidly away
Fertilizing
Fruiting pepper diluted feed every two warm growing weeks
Pruning
Pinch out growing tips to encourage branching
Propagation
Propagate by seed. See sowing vegetable seeds or sowing seeds indoors for further advice
Growing
Grow in a loam-based compost in bright, filtered light. When in growth, water freely and apply a balanced liquid fertiliser every 10 days until fruit begins to colour. See how to grow: chilli peppers for further advice
People also ask
Information to be completed
Common pests and diseases
Diseases
May be susceptible to virus diseases, fungal wilt, anthracnose and powdery mildews
Pests
May be susceptible to glasshouse red spider mite and aphids
Explore the plant health library →





