apple 'Idared'

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A dessert apple in pollination group 2. A crisp apple, with moderate flavour; skin is pale yellow and flushed - up to three quarters - with red. Good, regular crops keep very well and can be used from November to March

apple 'Idared'

Scientific classification

Species
apple 'Idared' (Malus domestica 'Idared')
Genus
Malus
Family
Rosaceae
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Toxicity
Fruit Edible
Plant type
4-8 metres
Height
4-8 metres
Spread
Deciduous
Foliage
Bushy
Habit
Spring · Summer · Autumn
Season of interest
Full sun · Partial shade
Sunlight
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Ideal temperature

apple 'Idared' pictures

apple 'Idared'

Distribution of apple 'Idared'

Distribution map

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Culture

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Toxicity

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Quick identification of apple 'Idared'

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apple 'Idared' care guide

Deep watering during dry spells, allowing slight surface drying between soakings
Watering
Full sun · Partial shade
Sunlight
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Ideal temperature

Watering

Deep watering during dry spells, allowing slight surface drying between soakings

Fertilizing

Balanced shrub or tree feed once each early spring

Pruning

Regular pruning is required - see apple pruning; spur bearing

Propagation

Propagate by chip budding or grafting onto a clonal rootstock for fruit. The rootstock used will largely determine the vigour of the tree

Growing

It will crop best in a sunny situation. The height will depend on the rootstock and training method. Suitable for all training forms. Keep a clear area around the trunk of at least 60cm radius. Fruit thinning may be required. For more details see apple cultivation

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Common pests and diseases

Diseases

May be susceptible to apple canker, apple scab, blossom wilt, brown rot, fireblight, honey fungus and powdery mildews

Pests

May be susceptible to aphids, including woolly aphid and rosy apple aphid, fruit tree red spider mite, codling moth and other caterpillars

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