apple 'Echtermeyer'

Also known as: crab apple 'Oekonomierat Echtermeyer'

A small tree with pendulous branches bearing bronze-green leaves, with red-purple flowers in spring, followed by small deep reddish-purple fruits

apple 'Echtermeyer'

Scientific classification

Species
apple 'Echtermeyer' (Malus 'Echtermeyer')
Genus
Malus
Family
Rosaceae
Fruit are ornamental - not to be eaten. Wear gloves and other protective equipment when handling
Toxicity
Trees
Plant type
2.5-4 metres
Height
2.5-4 metres
Spread
Deciduous
Foliage
Pendulous weeping
Habit
Spring · Summer · Autumn
Season of interest
Full sun · Partial shade
Sunlight
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Ideal temperature

apple 'Echtermeyer' pictures

apple 'Echtermeyer'

Distribution of apple 'Echtermeyer'

Distribution map

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Culture

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Toxicity

Fruit are ornamental - not to be eaten. Wear gloves and other protective equipment when handling

Quick identification of apple 'Echtermeyer'

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apple 'Echtermeyer' care guide

Deep watering during dry periods, especially while fruiting
Watering
Full sun · Partial shade
Sunlight
Information to be completed
Ideal temperature

Watering

Deep watering during dry periods, especially while fruiting

Fertilizing

Fruit tree feed in early spring and after set fruit

Pruning

Little pruning is needed. Remove diseased, damaged, crowded or crossing shoots and unwanted growth. Timing depends on the plant: generally late winter or early spring; plants prone to bleeding and deciduous magnolias need different timing, and deciduous azaleas and lilacs are pruned after flowering.

Propagation

Propagate by chip budding in late summer. Grafting can be carried out in midwinter

Growing

Grow in moderately fertile soil; will tolerate partial shade

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Common pests and diseases

Diseases

May be susceptible to apple canker, apple scab, blossom wilt, brown rot, fireblight, honey fungus and powdery mildews

Pests

May be susceptible to aphids, including woolly aphid and rosy apple aphid, fruit tree red spider mite, codling moth and other caterpillars

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